When was it inaugurated: 1996
How long its been in service: about 3 decades
Common customers: South Kolkata, one who prefers fine dining.
Famous for: Awadhi Biryani, Mutton BBQ Chaops, Mutton Barra Kebab, Murgh Jehangiri, Chicken Isfahan & Tawa fish
Number of staff members: Approx. 60
Establishment Types: Casual Dining
Highlights:
Home Delivery, Dine-In Available, Serves Veg & Non-Veg,
Bar Not Available, Air Conditioned, Parking Available.